Just ran across this blog about butter muslin being better than cheesecloth in the kitchen http://www.davidlebovitz.com/2014/01/etamine-cheesecloth/. It is available on www.amazon.com. As with cheesecloth or any new fabric used for kitchen purposes, be sure to wash it in warm water and rinse well before first using it. Fabrics have sizing in them which you don’t want to incorporate into your dish.
Pastry has not only been my profession, but my passion. If there is anything in particular you would like to see or any questions about baking or pastry, please let me know. Be sure to subscribe so you don't miss a post.