Pastries Like a Pro

Discover the art of pastry and baking

Strawberry Tart cake croissant cake cookie crisp cake cookies on sticks peanut brittle cake with filliing christmas cookies angel food cake glazed cake peaches wedding cake
Pastries like a Pro
Discover the Art of Pastry and Baking

Menu

Skip to content
  • Home
  • About
    • About
    • Press
  • My Books
    • Baking as a Business
    • The New Pastry Cook
  • Recipe List
  • Link List
  • Contact
  • Baking Information
    • Baking Information Index

Contact

To contact Helen, email pastrieslikeapro@gmail.com.

Subscribe

 

Facebook Logo TwitterLogo YoutubeLogo Tumblr Logo Pinterest Logo Flickr Logo Instagram Logo RSS Logo Email Logo

Yum

Subscribe

Don't miss a post or my newsletter which brings information and recipes not in the blog!

Enter your email address below to receive both along with your copy of "How to Be a Better Baker”.


Welcome to This Blog

Helen S Fletcher Photo
The goal of this blog is to share not only recipes but the tips and tricks we used in my wholesale bakery of 23 years selling to hotels, restaurants, and caterers. Many of the recipes come directly from the bakery ...

Read more ...

Recent Posts

  • Cuccidati CoffeecakeCuccidati Coffeecake
  • Apple CrispApple Crisp with a Difference
  • Macadamia Golden Syrup TartMacadamia Golden Syrup Tart
  • Twice Baked BriocheTwice Baked Brioche – A Breakfast Treat
  • Chocolate Truffle Raspberry Curd TartChocolate Truffle Raspberry Curd Tart

Favorite Posts

  • cake stuck to pan

    Cake Pan Prep or How to Get a Flat Cake Layer

  • Flaky crust

    American Pie Crust Tutorial

Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy

Search Pastries Like a Pro

My Books

Baking as a Business

View Table of Contents
116 page PDF

Buy Now
The New Pastry Cook

Amazon Buy Button

Archives

Yum

top baking blogs