For some reason, yellow cake was always my nemesis.  I just couldn’t find one I really liked and I couldn’t come up with one.   I just skipped yellow cake every chance I got.  One day, I decided enough was enough and started experimenting. By the time I was done, I had a yellow cake to be proud of and proud I was!

This yellow cake is very tender, light and stays moist for days.  It is easily scaled up and accepts any number of fillings.  This is a thick, velvety, luxurious batter. Continue reading →