Pastries Like a Pro

Discover the art of pastry and baking

Discover the Art of Pastry and Baking

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Category Archives: Petit Fours

Almond Raspberry Triangles

Updated Lemon Bars

Hazelnut Crunch Bars

Individual Wedding Cakes

L’Opéra Petit Fours

Orange Almond Madeleines – A Petit Four

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Welcome to This Blog

The goal of this blog is to share not only recipes but the tips and tricks we used in my wholesale bakery of 23 years selling to hotels, restaurants, and caterers. Many of the recipes come directly from the bakery ...

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Recent Posts

Macadamia Golden Syrup Tart
Twice Baked Brioche – A Breakfast Treat
Chocolate Truffle Raspberry Curd Tart
Levain Style Chocolate Chip Cookies
Revisiting No-Bake Sweets

Favorite Posts

Cake Pan Prep or How to Get a Flat Cake Layer
American Pie Crust Tutorial

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