Skip to primary navigation
Skip to main content
Skip to primary sidebar

Home
About Helen
Virtual Baking Classes
My Books
- Baking as a Business
- The New Pastry Cook
Recipe List
Baking Information
- Baking Information Index
Follow Helen
Subscribe
Search

Recipes
My Books
Baking Information
Baking Classes
Subscribe

Homepage link

Search

Recipes
My Books
Baking Information
Baking Classes
Subscribe

vanilla

Baking Information to Keep You Company
How to be a Better Baker
Vanilla Mousse Torte with Strawberries
Additional Baking Tips
Vanilla

Primary Sidebar

Hi, I'm Helen! Being a self-taught baker and owning a bakery for over 25 years, I found many ways to make baking more successful and less intimidating. Even busy people can bake as in many cases, recipes can be done over days. The goal is to make your baking life easier, more enjoyable, with great outcomes on a consistent basis.

More about me →

Subscribe to receive our free ebook

Popular

Fried or Baked Doughnuts - Your Choice
Pan Size Conversions
Breville Mixer vs. KitchenAid Mixer
Flavorings as Used in Baking and Pastry

Available Now

Available on Amazon, Barnes & Noble, Apple Books, as well as other sites and in book stores.
AUTOGRAPHED COPIES ARE AVAILABLE
Click here to purchase an autographed copy.

Footer

↑ back to top

About

About Helen

Newsletter

Sign Up! for emails and updates

Contact

Contact
Press
FAQ

Facebook
Twitter
Pinterest
Flickr
Instagram

COPYRIGHT © 2022 PASTRIES LIKE A PRO