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    Home

    Sauce

    Sauces often added the final touch to some desserts such as Creme Anglaise with three variations of this classic sauce as well as the White Wine Amaretto Peach Sauce that's easy to eat all by itself.

    • Café au Lait Crepe Cake with Orange Cream Sauce
    • Apple Crisp with a Difference
    • Pina Colada No Bake Cheesecake
    • Gingerbread with Orange Sauce
    • Rhubarb Cream Tart with Strawberry Sauce
    • Warm Chocolate Lava Cakes with Bailey's Sauce
    • Pumpkin Cheesecake Tart with Caramel Rum Sauce
    • White Wine Amaretto Peach Sauce
    • Heavenly French Toast with Blueberry Compote
    • Lemonade Cake with Blueberry Sauce
    • Crème Anglaise - A Classic Dessert Sauce
    • Caramel - A Building Block of Pastry
    • 27 Layer Tuile Torte

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    Hi, I'm Helen! Being a self-taught baker and owning a bakery for over 25 years, I found many ways to make baking more successful and less intimidating. Even busy people can bake as in many cases, recipes can be done over days. The goal is to make your baking life easier, more enjoyable, with great outcomes on a consistent basis.

    More about me →

    Valentine's Day

    • Chocolate Raspberry Truffle Cake
    • Chocolate Truffle Raspberry Curd Tart
    • Amaretto Truffle Torte
    • Chocolate Chocolate Truffles
    • Better Than Reese's Peanut Butter Cups
    • Sweet and Hot Macadamia Brittle

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    Popular Recipes

    • Fried or Baked Doughnuts - Your Choice
    • Pan Size Conversions
    • Gateau Breton
    • Flavorings as Used in Baking and Pastry
    • The Frustrating Facts about Measuring Flour
    • A Discussion of Laminated Doughs

    Available Now

    Available on Amazon, Barnes & Noble, Apple Books, as well as other sites and in book stores.
    AUTOGRAPHED COPIES ARE AVAILABLE
    Click here to purchase an autographed copy.

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