Pastries Like a Pro

  • Home
  • Recipes
  • About Helen
  • Spring Baking
  • Subscribe
  • Contact
menu icon
go to homepage
  • Home
  • Recipes
  • About Helen
  • Spring Baking
  • Subscribe
  • Contact
    • Facebook
    • Instagram
    • LinkedIn
    • Pinterest
    • Twitter
  • subscribe
    search icon
    Homepage link
    • Home
    • Recipes
    • About Helen
    • Spring Baking
    • Subscribe
    • Contact
    • Facebook
    • Instagram
    • LinkedIn
    • Pinterest
    • Twitter
  • ×
    Home > Savory Recipes - Salads, Soups and More

    Savory Tarts

    Imagine pulling a golden, aromatic savory tart from your oven — crispy crust, bubbling cheese, and vibrant veggies begging to be devoured.

    With Pastries like a Pro’s recipes, anyone can bring this culinary delight to life. You’ll learn why savory tarts deserve a spot in your meal rotation and how you can easily make them yourself.

    Savory Tart recipes to live for:

    • A slice of the Basic Low Fat Quiche Recipe sits on a white plate with a yellow napkin and fork in the background.
      A Simple Basic Low-Fat Quiche Recipe
    • A slice of the Summer Vegetable Tart sits on a white plate with a fork on a green background.
      Summer Vegetable Tart
    • A slice of the Asparagus Tart on a white plate with a colorful napkin and fork in the background.
      Asparagus Tart
    • A slice of the French Onion Tart showing the tomatoes and olives in the yeasted crust with a sprig of basil.
      French Onion Tart
    • Southwestern Seafood Tart
      Southwestern Seafood Tart
    • A slice of Tourte Milanese sits on a plate exposing its dramatic yellow, green, red and pink layers.
      Tourte Milanese
    • Brie and Bacon Tart
      Brie and Bacon Tart
    • Spanakopita
      Spanakopita - A Spinach Pie from Greece
    • A slice of the Torta Rustica displaying the multiple layers of the filling.
      Torta Rustica - A Savory Italian Pastry
    • Finished Phot
      Goat Cheese Pesto Tart
    • This Salmon Tart features a pate brisee crust filled iwth salmon and vegetables.
      A French Pastry Crust with a Salmon Tart

    Hi, I'm Helen! Being a self-taught baker and owning a bakery for over 25 years, I found many ways to make baking more successful and less intimidating. Even busy people can bake as in many cases, recipes can be done over days. The goal is to make your baking life easier, more enjoyable, with great outcomes on a consistent basis.

    More about me →

    Subscribe to receive our free ebook

    SUBSCRIBE

    Spring Baking

    • A sour cream cake laden with poppyseeds filled with orange curd and finished white chocolate buttercream
      Poppyseed Cake with Orange Curd and White Chocolate Buttercream
    • A lone Banana Split Cupcake with its vibrant pink strawberry buttercream and drizzled with chocolate sits on a pink rimmed plate.
      Banana Split Cupcakes
    • Turtle Cake
      Gluten Free Turtle Cake with Salted Caramel
    • Sweet Kolache with pineapple, cream cheese, fig, raspberry fillings
      The Marvelous Variable Kolache
    • A slice of Lemon Glazed Lemon Twists made with Sixty Second Brioche
      60 Second Brioche
    • Rhubarb Cream Tart
      Rhubarb Cream Tart with Strawberry Sauce

    Popular Recipes

    • This Mini Pineapple Upside Down Cake features a pineapple slice with a cherry in the middle on top of a yellow cake sitting on a blue and white plate.
      Mini Pineapple Upside Down Cakes
    • A plate of Cuccidati, fig and nut filled Italian Cookies sprinkled with multi-colored nonpariels.
      Cuccidati - Italy's Finest Cookie
    • This picture shows a slice of the coffee cake on a white, lace edged plate on a marble counter.
      Apricot Crumb Coffee Cake
    • Langue de Chat cookies in a bowl.
      Langue de Chat
    • Angel food Cake
      Perfectly Easy Angel Food Cake
    • Large nut pieces for Chopping Nuts
      Chopping Nuts - A Quicker Way

    Available Now

    Available on Amazon, Barnes & Noble, Apple Books, as well as other sites and in book stores.
    AUTOGRAPHED COPIES ARE AVAILABLE
    Click here to purchase an autographed copy.

    Footer

    ↑ back to top

    About

    • About Helen
    • Privacy Policy

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact
    • Press
    • Facebook
    • Pinterest
    • Instagram
    • Threads
    • Bluesky

    COPYRIGHT © 2025 PASTRIES LIKE A PRO