Sarah Bernhardts – A Macaroon Like No Other

Apple Crisp with a Difference

Macadamia Golden Syrup Tart

Revisiting No-Bake Sweets

Raspberry Mascarpone Tarte Tropezienne

Zuccotto – Italy’s Secret Dessert

Make Ahead Cranberry Linzer Tart

Updated Pumpkin Mousse Torte

Caramel Hot-Fudge Brownie Sundae

Banana Pudding with Maple Pecans

Apricot Slices

Sweet Cherry Calzones with Amaretti Crumble

Hazelnut Meringue with Raspberry Mascarpone Mousse

Father’s Day Desserts for a Special Father

Rhubarb Cream Tart with Strawberry Sauce

Strawberry Chocolate Crunch Parfaits

Toasted Angel Food Cake, Roasted Strawberries and Balsamic Whipped Cream

Easy Lightened Creme Brulee

Roasted Peaches with Amaretti Crisp

Individual Apple Crostatas

Buche de Noel

Apple Fritters

Baked Pluots with Amaretti Crisp

Vanilla Bean Cheesecake Ice Cream

Milk Chocolate Creme Brûlée

Magic Shell for Ice Cream

Strawberry Verrines

Meringue Shells

Orange Bread Pudding

Triple Chocolate Heart Tarts

Apple Pie ala Mode with Salted Caramel

S’Mores Revisited

Tiramasu Parfaits

Lemonade Cake with Blueberry Sauce

Snicker-Ama – A No Bake Super Treat

Orange Almond Madeleines – A Petit Four

Marjolaine – A Classic Flourless Pastry

Phyllo at its Finest – Baklava

Peachy Keen Mascarpone Parfait